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Nasi tim
Nasi tim is a Chinese-Indonesian steamed chicken rice. In Indonesian language ''nasi'' means (cooked) rice and ''tim'' means steam. The ingredients are chicken, mushroom and hard boiled egg. These are seasoned in soy sauce and garlic, and then placed at the bottom of a tin bowl. This tin bowl is then filled with rice and steamed until cooked. This dish is usually served with light chicken broth and chopped leeks. ==Variations==
Although it commonly uses chicken, some variants also use pork, fish or beef in place of chicken. Nasi tim for babies are often made from red rice and chicken liver.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Nasi tim」の詳細全文を読む
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